blog

How Long To Cook Meatballs In The Oven (Video Tells You)

How Long To Cook Meatballs In The Oven (Video Tells You)

Meatballs are a delicious and versatile dish that can be enjoyed in various ways. If you’re looking for a convenient and easy method to cook meatballs, baking them in the oven is a great option. Here’s a summary of the steps involved in baking meatballs:

Preheat the oven: Set your oven to 400 degrees Fahrenheit (200 degrees Celsius) and position two racks in the oven for even cooking.

Prepare the baking sheet: Line a baking sheet with foil for easy cleanup. Place a wire rack on top of the baking sheet and spray it generously with nonstick spray to prevent sticking.

Make the meatball mixture: In a bowl, combine ground meat (such as beef, pork, chicken, or a combination), breadcrumbs, egg, herbs and spices (like parsley, oregano, salt, and pepper), and any other desired ingredients. Mix everything together until well blended.

Form the meatballs: Take about 1 heaping tablespoon of the meatball mixture and roll it into a ball using your hands. Place the meatballs on the wire rack, spacing them about 2 inches apart. This allows the heat to circulate evenly around each meatball.

Bake the meatballs: Put the baking sheet with the meatballs in the preheated oven and bake for approximately 15-20 minutes or until the meatballs are golden brown and cooked through. The internal temperature of the meatballs should reach 165 degrees Fahrenheit (75 degrees Celsius) for food safety.

Check for doneness: You can use a food thermometer to check the internal temperature of the meatballs, or you can cut into one to ensure it’s no longer pink inside. The meat should be completely cooked through.

Serve and enjoy: Once the meatballs are cooked, you can serve them immediately with your favorite side dishes, pasta, or as an appetizer with dipping sauces.

Remember, cooking times may vary depending on the size of the meatballs and your oven, so it’s always a good idea to check for doneness using a thermometer or by cutting into one to ensure they are cooked all the way through.

Additionally, you can experiment with different seasonings, sauces, and accompaniments to personalize your meatball recipe and create a dish that suits your taste preferences. Enjoy your homemade, oven-baked meatballs!

Share this post